Talking Coffee

Kojo Namdi did a very good show on coffee last Wednesday. Click through and listen to the segment, it's about a half-hour long and it's very good. They even produced this little video up at Qualia Coffee (hands down the best coffee shop in DC).



The show covers a number of coffee-related topics that I've written about here, including home roasting and culture around good coffee. Coffee is an interesting drink because the quality can vary so wildly depending on how it's roasted, ground and ultimately brewed. And unlike wine or beer, coffee is always made to-order. Someone can appreciate good wine, but wine is fermented and then stored in glass bottles. Beer is brewed and then canned or bottled. Someone who appreciates good coffee has to also appreciate the process by which its brewed in the moments immediately before it's enjoyed.

Also, for what it's worth, if you're in DC, check out the new website DistrictBean. It's not 100% there yet (I find some boilerplate template filler on some pages), but when it's complete it will serve as a great guide to coffee and coffee shops in DC. One thing that's been on my to-do list for months is to write a "comprehensive guide to DC coffee" but I think DistrictBean already beat me to the punch.

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